Post Date November, 17 2024
There are various factors that affect women's sexual desire: psychology, society, physiology, and diseases... and diet is a very important aspect among them. According to the latest issue of the Journal of Sexual Medicine, consuming more soy and its products every day can enhance women's libido.
Amsterdam A and colleagues from the Memorial Sloan Kettering Cancer Center in the United States wrote an article introducing a special case. We require a female patient with low libido to consume 1.8 kilograms of soy and its products every day. After one month, the problem of low libido significantly improved, and even sustained orgasm occurred. It is understood that the main manifestation of sustained orgasm in women is high excitement around the perineum, and mild stimulation can achieve orgasm.
I believe that eating soybeans and their products to enhance sexual desire is the most natural and safe. "Amsterdam A. introduced that the impact of soybeans on women's health mainly depends on the soy isoflavones contained in them, which are plant estrogens with similar structure and activity to estrogen. For women, it has multiple benefits: it can delay cell aging, maintain skin elasticity, reduce bone loss, promote bone formation, lower blood lipids, and alleviate symptoms of menopausal syndrome in women. Famous sexologist and Professor Beverly from the University of Germain in France once said, "Soybean isoflavones can maintain vaginal lubrication and are undoubtedly an excellent 'strong' food for women with low estrogen levels.
In addition, experts are also committed to studying the impact of androgens on female sexual desire. In early November, scientists from Monas University in Australia published a new study in the New England Journal of Medicine stating that using androgen patches can help postmenopausal women reignite their love. But the downside is that this method has obvious adverse reactions. Four of the 814 women who used the patch developed breast cancer. Relatively speaking, the method of eating soybeans and their products is more feasible, "said Amsterdam A.
